A regenerative family farm based on top of the Mendip Hills

Family farmers at Haydon Farm in Somerset.

Welcome to Haydon Farm

We’re a family-run farm in Wells, Somerset, dedicated to caring for our land and producing wholesome food. Through regenerative farming, we grow fresh produce and raise pasture-fed animals in a way that gives back to the countryside we love.

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Quality you can count on

  • A delicious, farm-raised Christmas turkey on a wooden cutting board with cherry tomatoes, garlic cloves, black peppercorns, and rosemary.

    Turkeys

    Order a succulent bronze or white turkey in time for Christmas. We offer a range of sizes. Pre-order your bird now!

  • Two delicious Angus and Long horn beef steaks on a black cutting board, surrounded by garlic cloves, rosemary, coarse salt, black pepper, and a metal chef's knife.

    Beef

    Top quality Longhorn and Angus beef from our farm on the Mendip hills. Slow reared and dry aged for maximum flavour.

  • A tub of vanilla ice cream from Mendip Moments at Haydon Farm with an ice cream scooper resting on top.

    Ice Cream

    Our classic Somerset ice cream - Mendip Moments. Made with milk from our own Holstein dairy cows. See what new flavours we have in stock!

Meet the team family

Behind every enterprise is our family, working together to care for the land, the animals, and the people we serve.

Family of farmers at Haydon Farm in the Mendip Hills, Somerset, committed to sustainable and regenerative farming.
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